Cole Slaw Recipes
Try out a fun and different slaw recipe for your next barbeque, surprise and delight your guests.
Apple and Celery Root Slaw
Ingredients
Salad:
- 1 small celery root, peeled and shredded
- 1 green apple, cored and julienned
- 1 orange or red bell pepper, cored and julienned
- 1 stalk celery, very thinly sliced
Dressing:
- 1 small shallot, minced
- 2 teaspoons fresh thyme, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons cider vinegar
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon agave nectar
Instructions
To make salad: In a large bowl, toss together the salad ingredients.
To make dressing: In a small bowl, whisk together the dressing ingredients. Dress the salad just before serving and toss to coat.
Alison Ladman, The Associated Press
Source
Going vegan: Super slaws, minus the mayo and dairy-based dressing
Spicy Asian Zucchini Slaw
Ingredients
Salad:
- 1 large zucchini, julienned or shredded
- 1 orange bell pepper, cut into thin 1-inch-long slices
- 2 green onions, thinly sliced
- 1 cup bean sprouts
- 1/3 cup raw cashews
Dressing:
- 3 tablespoons rice wine vinegar
- 1 tablespoon tamari or soy sauce
- 1 tablespoon dark sesame oil
- 1 teaspoon grated fresh ginger
- 1 1/2 teaspoons lightly toasted sesame seeds (see note)
- 1/4 teaspoon crushed red pepper flakes
Instructions
To make salad: In a large bowl, toss together the salad ingredients.
To make dressing: In a small bowl, whisk together the dressing ingredients. Dress the salad just before serving and toss to coat.
Grant Butler
Source
Going vegan: Super slaws, minus the mayo and dairy-based dressing
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